Established in 1976, Food Sciences Corporation remains committed to researching, designing and manufacturing functional nutrition products and developing comprehensive programs to combat the disease of obesity and its related chronic conditions. We integrate science and research with market vision to help companies deliver nutritional products to their consumers. Our team of food scientists, nutritionists and behaviorists is on the leading edge of innovation. We conduct reviews of the most sophisticated nutritional research to ensure that our products are based upon proven, scientifically backed findings.
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